Release 4B Ballot #1

This page is part of the FHIR Specification (v4.1.0: Release 4B Ballot #1). The current version which supercedes this version is 5.0.0. For a full list of available versions, see the Directory of published versions . Page versions: R5 R4B R4 R3 R2

Nutritionorder-example-cardiacdiet

Orders and Observations Work GroupMaturity Level: N/AStandards Status: InformativeCompartments: Encounter, Patient, Practitioner

This is the narrative for the resource. See also the XML, JSON or Turtle format. This example conforms to the profile NutritionOrder.

Generated Narrative

identifier: id: 123

status: active

intent: order

patient: Peter Chalmers. Generated Summary: Medical record number: 12345 (USUAL); active; Peter James Chalmers (OFFICIAL), Jim , Peter James Windsor (MAIDEN); , Phone: (03) 5555 6473, Phone: (03) 3410 5613, Phone: (03) 5555 8834; gender: male; birthDate: 1974-12-25;

encounter: Inpatient. Generated Summary: status: in-progress; inpatient encounter

dateTime: 2014-09-17

orderer: Dr Adam Careful. Generated Summary: id: 23; active; Adam Careful

allergyIntolerance: Cashew Nuts. Generated Summary: id: 49476534; Active; Confirmed; type: allergy; category: food; criticality: high; Cashew nuts; onset: 2004; recordedDate: 9 Oct. 2014, 2:58:00 pm; lastOccurrence: 2012-06; The criticality is high becasue of the observed anaphylactic reaction when challenged with cashew extract.

foodPreferenceModifier: Dairy Free

excludeFoodModifier: Cashew Nut

oralDiet

type: Low sodium diet, Fluid restricted diet

nutrient

modifier: Sodium

amount: 2 grams

nutrient

modifier: Fluid

amount: 1500 milliliter

instruction: Starting on 2/10 breakfast, maximum 400 ml fluids per meal

 

 

Usage note: every effort has been made to ensure that the examples are correct and useful, but they are not a normative part of the specification.