Release 4B

This page is part of the FHIR Specification (v4.3.0: R4B - STU). The current version which supercedes this version is 5.0.0. For a full list of available versions, see the Directory of published versions . Page versions: R5 R4B

Biomedical Research and Regulation Work GroupMaturity Level: N/AStandards Status: InformativeSecurity Category: Anonymous Compartments: Not linked to any defined compartments

Mappings:

Mappings for the ingredient resource (see Mappings to Other Standards for further information & status).

IngredientIngredient
    identifiern/a
    statusn/a
    forn/a
    roleIngredient.Ingredient Role
    functionn/a
    allergenicIndicatorIngredient.Allergenic Indicator
    manufacturerIngredient.manufacturer
        roleIngredient.Manufacturer / Establishment (Organisation)
        manufacturerIngredient.Manufacturer / Establishment (Organisation)
    substanceIngredient.Substance
        codeSubstance.Substance
        strengthSpecified Substance.Strength
            presentation[x]Strength.Strength (Presentation)
            textPresentationn/a
            concentration[x]Strength.Strength (Concentration)
            textConcentrationn/a
            measurementPointStrength.Measurement Point
            countryStrength.Country
            referenceStrengthStrength.Reference Strength
                substanceReference Strength.Reference Substance
                strength[x]Reference Strength.Reference Strength
                measurementPointReference Strength.Measurement Point
                countryReference Strength.Country