EducationRenalDiet

{
  "resourceType" : "ActivityDefinition",
  "id" : "cc-cpg-activity-edu-renal-diet",
  "text" : {
    "status" : "generated",
    "div" : "<div xmlns=\"http://www.w3.org/1999/xhtml\"><p><b>Generated Narrative with Details</b></p><p><b>id</b>: cc-cpg-activity-edu-renal-diet</p><p><b>url</b>: <a href=\"http://hl7.org/fhir/uv/cpg/ActivityDefinition/cc-cpg-activity-edu-renal-diet\">http://hl7.org/fhir/uv/cpg/ActivityDefinition/cc-cpg-activity-edu-renal-diet</a></p><p><b>version</b>: 0.1.0</p><p><b>name</b>: EducationRenalDiet</p><p><b>title</b>: Patient education: Renal diet</p><p><b>status</b>: active</p><p><b>experimental</b>: true</p><p><b>date</b>: Aug 5, 2019 12:02:55 PM</p><p><b>publisher</b>: Elsevier Inc</p><p><b>description</b>: Patient education: Renal diet</p><p><b>jurisdiction</b>: World <span style=\"background: LightGoldenRodYellow\">(Details : {http://unstats.un.org/unsd/methods/m49/m49.htm code '001' = 'World', given as 'World'})</span></p><p><b>relatedArtifact</b>: </p><p><b>kind</b>: ServiceRequest</p><p><b>code</b>: Diet education <span style=\"background: LightGoldenRodYellow\">(Details : {SNOMED CT code '11816003' = 'Diet education', given as 'Diet education (procedure)'})</span></p></div>"
  },
  "url" : "http://hl7.org/fhir/uv/cpg/ActivityDefinition/cc-cpg-activity-edu-renal-diet",
  "version" : "0.1.0",
  "name" : "EducationRenalDiet",
  "title" : "Patient education: Renal diet",
  "status" : "active",
  "experimental" : true,
  "date" : "2019-08-05T12:02:55-04:00",
  "publisher" : "Elsevier Inc",
  "description" : "Patient education: Renal diet",
  "jurisdiction" : [
    {
      "coding" : [
        {
          "system" : "http://unstats.un.org/unsd/methods/m49/m49.htm",
          "code" : "001",
          "display" : "World"
        }
      ]
    }
  ],
  "relatedArtifact" : [
    {
      "type" : "justification",
      "display" : "<p>Renal Diet</p>\n\n<ul>\n\t<li>Decrease protein and salt intake</li>\n</ul>\n\n<ul style=\"margin-left: 40px;\">\n\t<li>Limit protein intake to 0.8 g/kg/day in adults with or without diabetes with GFR less than 30 mL/minute/1.73 m&sup2;</li>\n</ul>\n\n<ul style=\"margin-left: 40px;\">\n\t<li>Avoid high protein intake (greater than 1.3 g/kg/day) in adults at risk for chronic kidney disease progression</li>\n</ul>\n\n<ul style=\"margin-left: 40px;\">\n\t<li>Limit salt intake to less than 2 g per day in adults</li>\n</ul>",
      "citation" : "Chronic Kidney Disease Clinical Overview. ClinicalKey. <a href='https://www.clinicalkey.com/#!/content/clinical_overview/67-s2.0-26a91efc-ff97-4e11-b49f-c70331e79cee' target='_blank'>Source</a>",
      "url" : "http://himss19.ordersetsmanager.com/evidenceviewer/#/7CBBBE9B75E10232E05352E3610A5325/7CBBBE9B75F20232E05352E3610A5325"
    }
  ],
  "kind" : "ServiceRequest",
  "code" : {
    "coding" : [
      {
        "system" : "http://snomed.info/sct",
        "code" : "11816003",
        "display" : "Diet education (procedure)"
      }
    ],
    "text" : "Diet education"
  }
}