This page is part of the FHIR Specification (v1.1.0: STU 3 Ballot 1). The current version which supercedes this version is 5.0.0. For a full list of available versions, see the Directory of published versions . Page versions: R5 R4B R4 R3 R2
This is a frozen snapshot of the FHIR specification created for the purpose of balloting the GAO implementation Guide. It includes draft changes that may be part of the future DSTU 2.1 release but further change is expected. Readers should focus solely on the GAO implementation content, and FHIR DSTU 2 for other purposes.
This is the narrative for the resource. See also the XML or JSON format.
Generated Narrative with Details
id: texturemodified
patient: Peter Chalmers
orderer: Dr Adam Careful
identifier: 123
dateTime: 17/09/2014
status: active
oralDiet
type: Texture modified diet (Details : {SNOMED CT code '435801000124108' = '435801000124108', given as 'Texture modified diet'}; {http://goodhealthhospital.org/diet-type-codes code '1010' = '??', given as 'Texture modified diet'})
schedule: Starting 10/02/2015, Do 3 per 1 days
Textures
- Modifier FoodType * Regular, Chopped Meat (Details : {SNOMED CT code '228049004' = '228049004', given as 'Chopped food'}) Regular, Chopped Meat (Details : {SNOMED CT code '28647000' = '28647000', given as 'Meat'})
Usage note: every effort has been made to ensure that the examples are correct and useful, but they are not a normative part of the specification.