This page is part of the Quality Improvement Core Framework (v6.0.0: STU6 (v6.0.0)) based on FHIR (HL7® FHIR® Standard) R4. This is the current published version. For a full list of available versions, see the Directory of published versions
Generated Narrative: NutritionOrder
Resource NutritionOrder "example"
Profile: QICore NutritionOrder
identifier: http://goodhealthhospital.org/nutrition-requests
/123
status: active
intent: order
patient: Patient/example: Peter Chalmers " CHALMERS"
encounter: Encounter/example: Inpatient
dateTime: 2014-09-17
orderer: Practitioner/example: Dr Adam Careful " CAREFUL"
allergyIntolerance: AllergyIntolerance/example: Cashew Nuts
foodPreferenceModifier: Dairy Free (Diet#dairy-free)
oralDiet
type: Diabetic diet (SNOMED CT#160670007)
schedule: Starting 2015-02-10, 3 per 1 days
Nutrients
Modifier Amount Carbohydrate (SNOMED CT#2331003) 75 grams (Details: UCUM code g = 'g')