This page is part of the FHIR Specification (v4.4.0: R5 Preview #2). The current version which supercedes this version is 5.0.0. For a full list of available versions, see the Directory of published versions . Page versions: R5 R4B R4 R3 R2
Orders and Observations Work Group | Maturity Level: N/A | Standards Status: Informative | Compartments: Encounter, Patient, Practitioner |
This is the narrative for the resource. See also the XML, JSON or Turtle format. This example conforms to the profile NutritionOrder.
Generated Narrative with Details
id: pureeddiet
identifier: 123
status: active
intent: order
patient: Peter Chalmers
encounter: Inpatient
dateTime: 2014-09-17
orderer: Dr Adam Careful
allergyIntolerance: Cashew Nuts
foodPreferenceModifier: Dairy Free (Details : {http://terminology.hl7.org/CodeSystem/diet code 'dairy-free' = 'Dairy Free)
excludeFoodModifier: Cashew Nut (Details : {SNOMED CT code '227493005' = 'Cashew nuts', given as 'Cashew Nut'})
oralDiet
type: Pureed diet (Details : {SNOMED CT code '226211001' = 'Pureed diet', given as 'Pureed diet'}; {http://goodhealthhospital.org/diet-type-codes code '1010' = '1010', given as 'Pureed diet'})
schedule: Starting 2015-02-10, Do 3 per 1 days
Textures
- Modifier * Pureed (Details : {SNOMED CT code '228055009' = 'Liquidized food', given as 'Liquidized food'}) fluidConsistencyType: Nectar thick liquids (Details : {SNOMED CT code '439021000124105' = 'Dietary liquid consistency - nectar thick liquid (regime/therapy)', given as 'Dietary liquid consistency - nectar thick liquid'})
Usage note: every effort has been made to ensure that the examples are correct and useful, but they are not a normative part of the specification.