This page is part of the FHIR Specification (v4.4.0: R5 Preview #2). The current version which supercedes this version is 5.0.0. For a full list of available versions, see the Directory of published versions
Orders and Observations Work Group | Maturity Level: N/A | Standards Status: Informative | Compartments: Encounter, Patient, Practitioner, RelatedPerson |
Raw JSON (canonical form + also see JSON Format Specification)
Patient reports the food and fluid consumed
{ "resourceType": "NutritionIntake", "id": "example", "text": { "status": "generated", "div": "<div xmlns=\"http://www.w3.org/1999/xhtml\"><p><b>Generated Narrative with Details</b></p><p><b>id</b>: example</p><p><b>status</b>: completed</p><p><b>code</b>: Inpatient <span>(Details )</span></p><p><b>subject</b>: Paula Patient Chalmers</p><p><b>occurrence</b>: 02/08/2019 6:45:18 PM</p><blockquote><p><b>consumedItem</b></p><p><b>type</b>: food <span>(Details )</span></p><p><b>nutritionProduct</b>: </p><p><b>amount</b>: 100 percent<span> (Details: UCUM code % = '%')</span></p></blockquote><blockquote><p><b>consumedItem</b></p><p><b>type</b>: food <span>(Details )</span></p><p><b>nutritionProduct</b>: </p><p><b>amount</b>: 100 percent<span> (Details: UCUM code % = '%')</span></p></blockquote><blockquote><p><b>consumedItem</b></p><p><b>type</b>: food <span>(Details )</span></p><p><b>nutritionProduct</b>: </p><p><b>amount</b>: 50 percent<span> (Details: UCUM code % = '%')</span></p></blockquote><blockquote><p><b>consumedItem</b></p><p><b>type</b>: food <span>(Details )</span></p><p><b>nutritionProduct</b>: </p><p><b>amount</b>: 50 percent<span> (Details: UCUM code % = '%')</span></p></blockquote><blockquote><p><b>consumedItem</b></p><p><b>type</b>: fluid <span>(Details )</span></p><p><b>nutritionProduct</b>: </p><p><b>amount</b>: 100 percent<span> (Details: UCUM code % = '%')</span></p></blockquote><blockquote><p><b>ingredientLabel</b></p><p><b>nutrient</b>: </p><p><b>amount</b>: 313 kilocalorie<span> (Details: UCUM code kcal = 'kcal')</span></p></blockquote><blockquote><p><b>ingredientLabel</b></p><p><b>nutrient</b>: </p><p><b>amount</b>: 10.4 grams<span> (Details: UCUM code g = 'g')</span></p></blockquote><blockquote><p><b>ingredientLabel</b></p><p><b>nutrient</b>: </p><p><b>amount</b>: 18.00 grams<span> (Details: UCUM code g = 'g')</span></p></blockquote><blockquote><p><b>ingredientLabel</b></p><p><b>nutrient</b>: </p><p><b>amount</b>: 26.47 grams<span> (Details: UCUM code g = 'g')</span></p></blockquote><blockquote><p><b>ingredientLabel</b></p><p><b>nutrient</b>: </p><p><b>amount</b>: 770 Milligrams<span> (Details: UCUM code mg = 'mg')</span></p></blockquote></div>" }, "status": "completed", "code": { "text": "Inpatient" }, "subject": { "display": "Paula Patient Chalmers" }, "occurrenceDateTime": "2019-08-02T12:45:18+04:00", "consumedItem": [ { "type": { "text": "food" }, "nutritionProduct": { "concept": { "text": "Grill Sandwich" } }, "amount": { "value": 100, "unit": "percent", "system": "http://unitsofmeasure.org", "code": "%" } }, { "type": { "text": "food" }, "nutritionProduct": { "concept": { "text": "French Fries Spiral Battered" } }, "amount": { "value": 100, "unit": "percent", "system": "http://unitsofmeasure.org", "code": "%" } }, { "type": { "text": "food" }, "nutritionProduct": { "concept": { "text": "Tomato Soup Healthy Request" } }, "amount": { "value": 50, "unit": "percent", "system": "http://unitsofmeasure.org", "code": "%" } }, { "type": { "text": "food" }, "nutritionProduct": { "concept": { "text": "Side Garden Salad" } }, "amount": { "value": 50, "unit": "percent", "system": "http://unitsofmeasure.org", "code": "%" } }, { "type": { "text": "fluid" }, "nutritionProduct": { "concept": { "text": "Ice Tea Unsweetened" } }, "amount": { "value": 100, "unit": "percent", "system": "http://unitsofmeasure.org", "code": "%" } } ], "ingredientLabel": [ { "nutrient": { "concept": { "text": "Total Calories" } }, "amount": { "value": 313, "unit": "kilocalorie", "system": "http://unitsofmeasure.org", "code": "kcal" } }, { "nutrient": { "concept": { "text": "Protein" } }, "amount": { "value": 10.4, "unit": "grams", "system": "http://unitsofmeasure.org", "code": "g" } }, { "nutrient": { "concept": { "text": "Fat (Total)" } }, "amount": { "value": 18.00, "unit": "grams", "system": "http://unitsofmeasure.org", "code": "g" } }, { "nutrient": { "concept": { "text": "Carbohydrate" } }, "amount": { "value": 26.47, "unit": "grams", "system": "http://unitsofmeasure.org", "code": "g" } }, { "nutrient": { "concept": { "text": "Sodium" } }, "amount": { "value": 770, "unit": "Milligrams", "system": "http://unitsofmeasure.org", "code": "mg" } } ] }
Usage note: every effort has been made to ensure that the examples are correct and useful, but they are not a normative part of the specification.