This page is part of the FHIR Specification (v3.5.0: R4 Ballot #2). The current version which supercedes this version is 5.0.0. For a full list of available versions, see the Directory of published versions . Page versions: R5 R4B R4 R3 R2
Orders and Observations Work Group | Maturity Level: N/A | Ballot Status: Informative | Compartments: Encounter, Patient, Practitioner |
This is the narrative for the resource. See also the XML, JSON or Turtle format. This example conforms to the profile NutritionOrder.
Generated Narrative with Details
id: diabeticdiet
identifier: 123
status: active
intent: order
patient: Peter Chalmers
context: Inpatient
dateTime: 17/09/2014
orderer: Dr Adam Careful
allergyIntolerance: Cashew Nuts
foodPreferenceModifier: Dairy Free (Details : {http://terminology.hl7.org/CodeSystem/diet code 'dairy-free' = 'Dairy Free)
excludeFoodModifier: Cashew Nut (Details : {SNOMED CT code '227493005' = 'Cashew nuts', given as 'Cashew Nut'})
oralDiet
type: DD - Diabetic diet (Details : {SNOMED CT code '160670007' = 'DD - Diabetic diet', given as 'Diabetic diet'}; {http://goodhealthhospital.org/diet-type-codes code '1030' = '1030', given as 'DD - Diabetic diet'})
schedule: Starting 10/02/2015, Do 3 per 1 days
Nutrients
- Modifier Amount * Carbohydrate (Details : {SNOMED CT code '2331003' = 'Carbohydrate', given as 'Carbohydrate'}) 75 grams (Details: UCUM code g = 'g')
Usage note: every effort has been made to ensure that the examples are correct and useful, but they are not a normative part of the specification.