STU 3 Ballot

This page is part of the FHIR Specification (v1.6.0: STU 3 Ballot 4). The current version which supercedes this version is 5.0.0. For a full list of available versions, see the Directory of published versions . Page versions: R4 R3 R2

V3-ActRelationshipSubset.json

Raw JSON (canonical form)

<ns1:p>Used to indicate that the target of the relationship will be a filtered subset of the total related set of targets.</ns1:p><ns1:p>Used when there is a need to limit the number of components to the first, the last, the next, the total, the average or some other filtered or calculated subset.</ns1:p>

{
  "resourceType": "ValueSet",
  "id": "v3-ActRelationshipSubset",
  "meta": {
    "lastUpdated": "2016-03-23T00:00:00.000+11:00",
    "profile": [
      "http://hl7.org/fhir/StructureDefinition/valueset-shareable-definition"
    ]
  },
  "text": {
    "status": "generated",
    "div": "<div>!-- Snipped for Brevity --></div>"
  },
  "url": "http://hl7.org/fhir/ValueSet/v3-ActRelationshipSubset",
  "identifier": [
    {
      "system": "urn:ietf:rfc:3986",
      "value": "urn:oid:2.16.840.1.113883.1.11.19613"
    }
  ],
  "version": "2016-03-23",
  "name": "v3 Code System ActRelationshipSubset",
  "status": "active",
  "experimental": false,
  "publisher": "HL7, Inc",
  "contact": [
    {
      "telecom": [
        {
          "system": "other",
          "value": "http://hl7.org"
        }
      ]
    }
  ],
  "date": "2016-03-23",
  "description": " <ns1:p>Used to indicate that the target of the relationship will be a filtered subset of the total related set of targets.</ns1:p><ns1:p>Used when there is a need to limit the number of components to the first, the last, the next, the total, the average or some other filtered or calculated subset.</ns1:p>",
  "compose": {
    "include": [
      {
        "system": "http://hl7.org/fhir/v3/ActRelationshipSubset"
      }
    ]
  }
}

Usage note: every effort has been made to ensure that the examples are correct and useful, but they are not a normative part of the specification.