DSTU2 Ballot Source

This page is part of the FHIR Specification (v0.5.0: DSTU 2 Ballot 2). The current version which supercedes this version is 5.0.0. For a full list of available versions, see the Directory of published versions . Page versions: R5 R4B R4 R3 R2

Person-grahame.xml

Raw XML (canonical form)

Grahame's person resource (id = "grahame")

Raw XML

<Person xmlns="http://hl7.org/fhir">
  <id value="grahame"/>
  <text>
    <status value="generated"/>
    <div xmlns="http://www.w3.org/1999/xhtml"><!-- Snipped for brevity --></div>
  </text><!--    MRN assigned by ACME healthcare on 6-May 2001    -->
  <identifier>
    <use value="usual"/>
    <type>
      <coding>
        <system value="http://hl7.org/fhir/v2/0203"/>
        <code value="MRN"/>
      </coding>
    </type>
    <system value="urn:oid:1.2.36.146.595.217.0.1"/>
    <value value="12345"/>
    <period>
      <start value="2001-05-06"/>
    </period>
    <assigner>
      <display value="Acme Healthcare"/>
    </assigner>
  </identifier><!--    Peter James Chalmers, but called &quot;Jim&quot;    -->
  <name>
    <use value="official"/>
    <family value="Chalmers"/>
    <given value="Peter"/>
    <given value="James"/>
  </name>
  <name>
    <use value="usual"/>
    <given value="Jim"/>
  </name>
  <telecom>
    <use value="home"/>
  </telecom><!--    home communication details aren't known    -->
  <telecom>
    <system value="phone"/>
    <value value="(03) 5555 6473"/>
    <use value="work"/>
  </telecom><!--    use FHIR code system for male / female    -->
  <gender value="male"/>
  <birthDate value="1974-12-25"/>
  <address>
    <use value="home"/>
    <line value="534 Erewhon St"/>
    <city value="PleasantVille"/>
    <state value="Vic"/>
    <postalCode value="3999"/>
  </address>
  <managingOrganization>
    <reference value="Organization/1"/>
  </managingOrganization>
  <active value="true"/>
</Person>

Usage note: every effort has been made to ensure that the examples are correct and useful, but they are not a normative part of the specification.